Food and bioproducts processing -Impact Score, Ranking


Journal Rank5961
Impact Score5.29
H-Index90
SJR0.801

About Food and bioproducts processing

Food and bioproducts processing is a reputed research journal publish the research in the field/area related to Chemical Engineering (miscellaneous) (Q1); Food Science (Q1); Biochemistry (Q2); Biotechnology (Q2). It is published by Institution of Chemical Engineers. The journal has an h-index of 90. The overall rank of this journal is 5961. The more details like ISSN, Journal Quartile, SJR Score, ISSN, and other important details are provided in the following section.

Important Metrics

Journal TitleFood and Bioproducts Processing
PublisherInstitution of Chemical Engineers
ISSN09603085, 17443571
SJR0.801
H-Index90
CountryUnited Kingdom
QuartileQ1
Online Submission Submit

Food and bioproducts processing Impact Score 2023-2024

The latest impact score of Food and bioproducts processing is 5.29.


Credit & Source: Scopus.



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