Food and bioproducts processing -Impact Score, Ranking
Journal Rank | 5961 |
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Impact Score | 5.29 |
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H-Index | 90 |
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SJR | 0.801 |
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About Food and bioproducts processing
Food and bioproducts processing is a reputed research journal publish the research in the field/area related to
Chemical Engineering (miscellaneous) (Q1); Food Science (Q1); Biochemistry (Q2); Biotechnology (Q2). It is
published by
Institution of Chemical Engineers. The journal has an h-index of 90. The
overall rank of this journal is
5961. The more details like ISSN, Journal Quartile, SJR Score, ISSN, and other important details are provided in the following section.
Important Metrics
Journal Title | Food and Bioproducts Processing |
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Publisher | Institution of Chemical Engineers |
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ISSN | 09603085, 17443571 |
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SJR | 0.801 |
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H-Index | 90 |
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Country | United Kingdom |
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Quartile | Q1 |
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Online Submission | Submit |
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Food and bioproducts processing Impact Score 2023-2024
The latest impact score of Food and bioproducts processing is 5.29.
Credit & Source: Scopus.